![]() ![]() We will add some suggestions below to make this dinner different every time you make it and no one won't know about our secret basic recipe sauce Of course, for those who love a traditional meat tomato sauce, or even an alfredo sauce, you can adapt this recipe and it will still taste marvelous. Tomatoes, fresh basil, garlic, butter, and pasta are a few ingredients to keep on hand to make a tasty summer meal we absolutely love because it's on the lighter side for dinner and so fast.Ĭhange the recipe up by adding leftover meat from previous dinners during the week or leftover pasta marinara sauce but if you want a true tomato basil pasta dish, the simplicity in this recipe is super delicious. IMO the fresh garlic makes a huge difference, compared to powdered.If you have 30 minutes, this Tomato Basil Pasta dinner will be on your table and your new weeknight favorite meal. After you add the pasta, wilt in the basil. Add the cherry tomatoes to the pan a couple mins before you add the pasta. chop up some fresh basil and cut a handful of cherry tomatoes in half. add the pasta, turn off the heat, and quickly stir in a well-beaten egg w/ lots of black pepper (essentially a bacon-less carbonara) sautee the garlic & pepper flakes in oil, then when it's fragrant, toss in a can of baby clams (liquid and all) and cook for a few minutes before adding the pasta. sautee some anchovy filets (smash them up) / chopped black olives with the garlic sprinkle grated cheese (parmesean, pecorino romano, etc.) on after you add the pasta (they're kind of special ingredients, but they keep in the fridge for ages) toss in some washed & dried baby spinach or arugula after you add the cooked pasta, and stir it around until it's wilted sautee some shrimp or canned tuna or sliced mushrooms in the oil as the same time as the garlic. Yes! This is great as-is, and also serves as a nice base for so many simple pastas! Some additions I like, using mostly things that can be kept as pantry staples or will last a while in the fridge: Make sure to include a link! Check out the FAQ r/Cooking compiled YouTube Channels Message the moderators and we will look at it. If your submission does not appear in the new tab, it may have been caught by the spam filter. ![]() R/charcuterie Related Subreddits Column 1 As a community, we should look out for each other, not put each other down or bog down discussion.ĬOMING SOON Filter out food safety! Subreddit Of The Month Reddit is for sharing, not self-promotion.īe kind and conduct productive discussion. No other advertisement is allowed, even cooking related (e.g., Pampered Chef, Cutco, etc). If you wish to promote blogs or YouTube channels, please do so only in the weekly "YouTube/Content Round-Up!" thread, stickied at the top of the sub. No blog/YouTube channel spamming or advertisements of any kind. Not all jokes are memes! No trolling, either. We love to see your food, but we also want to try it if we wish to. Include plain text recipes for any food that you post, either in the post or in a comment. Content about or written/developed by AI such as ChatGPT will be removed as well. If the topic is questionable, then it most likely isn't OK to post. ![]()
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